I have often wondered what is behind the immense wooden doors that hide rockpool. Whenever i walk past while i am at the burswood i picture slabs of meat and butter lying around the restaurant. Thanks to A I was finally able to see if my thoughts were true.
Once we opened the doors we were greeted with a candlelit walkway, as we walked along I glanced to the right and saw something amazing. In between the candles there were glass windows which proudly display dry aged steaks. The dark intense brown of the steak really got my appetite going. Read more →